Dinner by DiSH: Delish!!

On November 16, DiSH hosted Great Women To Know at a holiday meal tasting, a timely event on many counts. First and foremost, it was a great evening to slow down from the frenetic pace of the season. Perhaps just as important, it provided us with a chance to reflect and rethink our unrealistic and may we suggest-unnecessary--commitments to prepare each and every course from breakfast to dessert between Thanksgiving and New Year's Day. DiSH co-owners and GWTK members Amy Aycock and Lea Savely showed attendees how DiSH can help by doing it all, or just some. And a hearty sampling of DiSH's holiday offerings demonstrated deliciously how the whole family can appreciate the quality and time savings. Thank you to Amy and Lea for those important insights and for a lovely evening!

For those of you who couldn't attend, we encourage you to think about DiSH when you need a helping hand to get food on the table, as we all do sometimes. Some recent occasions when yours truly turned to DiSH:

• The OMG, I have nothing for dinner and husband's college roommate is coming: I pulled in, parked two feet from front door, was greeted by a cheerful "May I help you?" and I quickly provided the specs. (Picky eater, likes Italian food, allergic to shellfish) and was out in 5 minutes with dinner.
• The Dinner Party for 10 and I have no time to cook: I went online at 7 AM on a Sunday morning, read the current menu, ordered entrees, then wondered whether I'd ordered enough, just as an e-mail came in telling me how to ask follow-up questions. I had an answer within an hour. (Yes, I had). I should note that I could not have purchased the ingredients for this meal for less, never mind the time I would have spent in the kitchen.

I now have time to spend doing what I do best. Making dessert.